Gondel.Alm.Genuss

One of the highlights of the annual Ski and Wine Week in the Hochkönig region is the gondola dinner ‘Gondel.Alm.Genuss’, which will take place this winter on 20 March 2026.
The evening begins at the valley station of the Natrunbahn in Maria Alm, where guests are warmly welcomed. With a glass of sparkling wine in hand and fine appetisers, they are put in the mood for the upcoming culinary delights.
Guests take their seats in the gondolas and embark on a journey of taste. A 5-course gourmet menu, created by TOM Almhütte and accompanied by exquisite wines, awaits them. The combination of regional products and exquisite wines promises an incomparable culinary experience.
Each stop at the mountain station brings a new culinary highlight. Guests are not only treated to delicious food, but also to breathtaking views of the surrounding landscape, which is transformed into an enchanting panorama in the light of night.
Finally, the grand finale of the evening awaits guests at the TOM Almhütte. A flying dessert in a relaxed atmosphere, accompanied by cool music and a spectacular show, forms the crowning glory of this unforgettable experience.
The gondola dinner in the Hochkönig region offers guests not only culinary highlights, but also an incomparable ambience and unique memories that will linger long after the event.